Bajamed, Baja California Cuisine: Hidden Gems of Baja California Print E-mail
Here are two things you probably never associated: Tijuana and fine dining. It's true, just south of the border is an exploding dining scene that goes far beyond tacos and and churros (but save room for those too!). With the help of acclaimed Tijuana chef Javier Plascencia of Mision 19, Peter steps into the kitchen to explore about a growing culinary movement called Bajamed—cuisine that relies on all the fresh and local ingredients from Baja California's Mediterranean-like climate, sourced straight from local fisherman and farmers. 
Plus, he gets a cooking lesson to tempt your taste buds, and uncovers other finds, like El Restaurante en Punta Morro in Ensenada.